Bistro Sit back in the dinning area on zebra skin chairs or the lounge area which offers real comfort with gorgeous chairs and low tables.

Our Tapas menu is designed to be eaten w has been modified to cater for the season cSunday 12 o'clock lunch till 10pm - Tapas and bar snacks
Fridays 12 o'clock lunch till 11 pm - Tapas and bar snackszza available 24hrs a day, 7 days a

 
 


3 Course Banquet
$19  per person

Starters
Bruschetta & Garlic Bread

Mains
2 pastas served alternatively to be discussed with chef

Dessert
Italian Gelato & espresso coffee

3 Course Banquet
$24  per person

Starters
Bruschetta, Garlic Bread & Garden salad

Mains

Veal mushroom
(escallops of veal, pan fried in a white wine mushroom sauce)

Chicken cacciatore
(chicken breast pan braised w/ mushroom, capsicum & olives
 in a napoli sauce)

Dessert
Italian Gelato & espresso coffee

Menu

Starters

Garlic Bread ... $4
Bruschetta ... $6
Spring Rolls (1 doz) ... $6
  
 

Light Meals

BBQ Octopus served w/ salad ... $13
Crumbed Calamari - fresh crumbed calamari w/ chips and salad ... $14
Chicken Caeser ... $12
Garlic Prawns - served in a spicy napolitana sauce ... $13
Mussels Marinara - blacked lipped mussels in a spicy napolitana sauce ... $12
White Bait Fritters - served w/ salad ... $13
Beef Nachos ... $12
B L T - served with either fries or salad ...  $12
Chicken Wrap - served with either fries or salad ... $13
Beef Burger - served with either fries or salad ... $13
Steak Sandwich - served with either fries or salad ... $12

Mains

Mixed Seafood Grill -
For 1 person ... $19
For 2 people ... $30
(all mains below are served with seasonal vegetables)
T-Bone Steak - a 400gram grain fed steak cooked to order ...  $19
New York Steak - a 300gram grain fed (fillet) steak cooked to order ... $19
Chicken Valdostana - crumbed chicken topped
w/ mozzarella cheese and napoli sauce ... $18
BBQ Chicken Fillet - marinated in lemon and rosemary ... $15
Mango Chicken - chicken breast pan-fried w/ a mango sauce ... $18
Chicken Gorgonzola - pan-fried in a brandy, cream & gorgonzola sauce ... $18
Dory Fillet - BBQ’d and served with a lemon butter sauce ... $19
Sausages & Mash – Thick sausages on a bed of mash potatoes w/ gravy ... $16

Pasta 

Entree/Large
Gnocchi Gorgonzola
- homemade gnocchi w/ blue veined cheese ... $14/$17
Spaghetti Marinara - fresh seafood w/ a white wine & napoli sauce ... $14/$18
Penne Boscaiola - bacon, mushroom & cream sauce ... $12/$16
Beef Lasagna - homemade ... $12
Spaghetti Bolognaise ... $12/$16

Tapas

Regular/Large
(All tapas plates come with a serving of turkish bread)
Algerian Tapas (dips, olives & fetta cheese) ... $11/$17
Fetta & Spinach Pie - w/ salad ... $12/$18
Chorizo Sausage - w/ salad ... $12/$18
Spicy Moroccan Chicken - w/ salad ... $13/$19
Vegetarian Tortilla - w/ salad ... $11/$17
Mixed Tapas Stand for 2 (a combination of algerian, chicken, beef & seafood)
Stands for 3 or more available upon request ... $35
Extra Serving of Turkish Bread ... $4

Side Orders

Bread ... $3
Garden Salad ... $6
Greek Salad ... $7
Wedges ... $7
Fries ... $6

The Madison Hotel
Bistro Open
Lunch Mon-Fri 12pm to 3pm
Dinner Mon-Sat 5pm-10pm

Functions Small and Large catered for 
PH 9211 1612 FAX 9211 5453

Back To Top